Benromach Triple Distilled is a limited release matured in first-fill bourbon barrels. Passing once through the wash still and twice through the spirit still, it delivers a lighter style which offers delicate and sweet notes with ripe tropical fruits, malt biscuit and vanilla, leading to banana, green apple and subtle smoke.
Vibrant tropical fruits, leading to malt biscuit, rich vanilla pod and toasted oak.
Ripe banana flavours combine with poached pear. Green apple develops alongside sweet honey.
Medium-bodied and long with a citrus zest and hint of soft smoke.
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