Matured in the finest sherry casks, our FORTY YEAR OLD single malt delivers fragrant spices and stewed red berries, followed by Morello cherry, dark chocolate and mature oak.
Fragrant cinnamon and ginger spices with Seville orange. Stewed red berries develop with a hint of roasted hazelnut.
Sweet Morello cherry flavours combine with baked apple and liquorice. Rich dark chocolate notes leading to fruitcake and subtle black pepper.
Full with forest fruits and mature oak.
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