Our Cocktails

From familiar favourites and household names to avant-garde concoctions dreamt up by contemporary creators, join us in exploring whisky cocktails inspired by Benromach’s handmade single malts.

Forres Berry Cup

With a profile designed around our flagship Benromach 10 Year Old, but with an added touch of our Organic whisky, this is a single malt cocktail that looks and tastes fantastic.

This whisky cocktail was created for Benromach by Matthew Roberts, bartender at The Little Scarlet Door.


40ml Benromach 10 Year Old

10ml Benromach Contrasts: Organic

10ml Pomegranate Vinegar

10ml Botivo

10ml Honey

4 dashes Choc’ Bitters

A pinch of salt


Shake and strain into coupette. Serve with redcurrant garnish.

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