From familiar favourites and household names to avant-garde concoctions dreamt up by contemporary creators, join us in exploring whisky cocktails inspired by Benromach’s handmade single malts.
Alessandro Todini presents us with an expertly balanced single malt cocktail that extends the core character of our award-winning Organic whisky.
The Benromach Contrasts: Organic blends with banana liqueur and apple cider vinegar to create a deliciously sweet and sour cocktail, that is perfect for sharing with friends.
50ml Benromach Contrasts: Organic
25ml Apple Cider Vinegar/Sweet Woodruff Syrup
20ml Briottet Banana Liqueur
Pour over ice in a highball glass, top up with soda, and stir.
Serve with lemon coin/zest as garnish.
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