Crowned ‘Best in Show’ at the San Francisco World Spirit Competition, our Benromach 40 Year Old single malt has been presented the highest honour possible at the prestigious annual awards.
“We like to say there are four ingredients – the finest barley grown and malted to our specifications, water from the Chapelton Spring in the Romach Hills, yeast and us, the distillers who make it happen!”
Handmade Speyside single malt with a subtle smoky character, matured exclusively in first-fill casks. It takes just four ingredients - barley, water, yeast and a human touch.
Discover our collection of awards and accolades, earned in recognition of our whisky's quality and flavour,
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